Learn English with Wall Street: 香港美食英文知多啲

Egg Tarts 蛋撻

Egg tarts are a Hong Kong style custard tart with either pastry or cookie-like crusts. You can purchase one at almost any local bakery.

Barbecued Goose 燒鵝

Roasted in charcoal ovens, barbecued goose is famous for its crispy skin and juicy meat. It is usually served with plum sauce.

Pineapple Buns 菠蘿包

Pineapple buns can be a breakfast bun, an afternoon tea snack or served as dim sum. Its crumbly and sweet crust surely makes your mouth water.

Red Bean Pudding 砵仔糕

Also known as Put Chai Ko, red bean pudding is a steamed cake made from rice flour, sugar and red beans.

Eggwaffles 雞蛋仔

Eggwaffles have a golden-coloured honeycomb shape. Being crispy on the outside and chew on the inside, it is surely Hong Kong’s all-time favourite snack!